The Pytchley is a well-established, independent business that has been trading in the village of West Haddon under the current ownership for 50 years. In that time, we have ridden the storms of several recessions, food crises and credit crunches whilst growing and adapting our business model to meet new markets and ever-changing eating out habits.
There is a genuine sense of community working for The Pytchley – our current workforce includes employees who have been with the company for several decades, several generations from the same families, and students working flexible part-time hours and returning during university holidays to help fund their education. Many staff return to The Pytchley after career breaks. As an independent small-to-medium size employer, there are genuine opportunities for career enhancement for ambitious and committed individuals.
Part-time Chef
Flexible – hours to be agreed to suit availability. Good rates of pay, staff discount & meals on shift.
We are seeking a motivated Chef to join our friendly & enthusiastic team. You are likely to have had some commercial kitchen experience to be able to support the kitchen delivering consistency throughout the different sections of our kitchen (food prep, chargrill, Sunday roasts, combi-ovens, friers, pass). Good communication skills are essential, as well as a willingness to learn, the ability to work quickly and to keep a cool head when things get busy.
A positive attitude is more important than formal qualifications or specific experience, but you must be able to demonstrate good working knowledge of Health, Safety and Hygiene Standards.
Call 01788510426 for an informal chat and we’ll answer any of the questions you might have.
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